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Title: Market Orientation: Transforming Food and Agribusiness around the Customer / Edition 1, Author: Martin Hingley
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Market Orientation:…
by Martin Hingley, Adam Lindgreen, Paul Custance
Explore Series
Hardcover $210.00
Title: The Profitable Hobby Farm: How to Build a Sustainable Local Foods Business, Author: Sarah Beth Aubrey
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The Profitable Hobby Farm: How…
by Sarah Beth Aubrey
Paperback $23.99
Title: Safety Evaluation of Certain Food Additives: Sixty-Ninth Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Author: World Health Organization
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Safety Evaluation of Certain…
by World Health Organization
#60 in Series
Paperback $180.00
Title: Perspectives on Food-Safety Issues of Animal-Derived Foods, Author: Steven C. Ricke
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Perspectives on Food-Safety…
by Steven C. Ricke (Editor), Frank T. Jones (Editor)
Hardcover $115.00
Title: Barbarians at the Gate: The Fall of RJR Nabisco, Author: Bryan Burrough
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Barbarians at the Gate: The…
by Bryan Burrough, John Helyar
Paperback $25.99
Title: Berichte zu Tierarzneimitteln 2008: Gesundheitl. Bewertung von pharmakologisch wirksamen Substanzen; Lebensmittelsicherheit von Rückständen von Tierarzneimitteln; Target Animal Safety for Veterinary Pharmaceutical Products (VICH GL 43); Resistenzsituation, Author: Peter Brandt
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Berichte zu Tierarzneimitteln…
by Peter Brandt (Editor)
#4 in Series
Paperback $39.99
Title: Hot Peppers: The Story of Cajuns and Capsicum, Author: Richard Schweid
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Hot Peppers: The Story of…
by Richard Schweid
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eBook $17.99
Title: Innovation in Food Engineering: New Techniques and Products / Edition 1, Author: Maria Laura Passos
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Innovation in Food Engineering…
by Maria Laura Passos, Claudio P. Ribeiro
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Hardcover $350.00
Title: Calorimetry in Food Processing: Analysis and Design of Food Systems / Edition 1, Author: Gönül Kaletunç
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Calorimetry in Food Processing…
by Gönül Kaletunç
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Hardcover $283.95
Title: Waste: Uncovering the Global Food Scandal, Author: Tristram Stuart
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Waste: Uncovering the Global…
by Tristram Stuart
eBook $26.55
Title: Barbarians at the Gate: The Fall of RJR Nabisco, Author: Bryan Burrough
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Barbarians at the Gate: The…
by Bryan Burrough, John Helyar
eBook $16.99
Title: Waste: Uncovering the Global Food Scandal, Author: Tristram Stuart
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Waste: Uncovering the Global…
by Tristram Stuart
Paperback $30.00
Title: Processing Effects on Safety and Quality of Foods, Author: Enrique Ortega-Rivas
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Processing Effects on Safety…
by Enrique Ortega-Rivas (Editor)
eBook $84.99
Title: Worlds of Food: Place, Power, and Provenance in the Food Chain, Author: Kevin Morgan
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Worlds of Food: Place, Power,…
by Kevin Morgan, Terry Marsden, Jonathan Murdoch
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Paperback $73.00
Title: Benchmarking in Food and Farming: Creating Sustainable Change / Edition 1, Author: Lisa Jack
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Benchmarking in Food and…
by Lisa Jack
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Hardcover $190.00
Title: Real-Resumes for Restaurant, Food Service & Hotel Jobs, Author: Anne McKinney
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Real-Resumes for Restaurant,…
by Anne McKinney
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eBook $16.95
Title: Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly, Author: James E. McWilliams
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Just Food: Where Locavores Get…
by James E. McWilliams
eBook $7.99
Title: Strategies of Multinationals in Central and Eastern Europe: Innovation Systems and Embeddedness, Author: Yordanka Chobanova
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Strategies of Multinationals…
by Yordanka Chobanova
Hardcover $54.99
Title: The New Regulation and Governance of Food: Beyond the Food Crisis? / Edition 1, Author: Terry Marsden
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The New Regulation and…
by Terry Marsden, Robert Lee, Andrew Flynn, Samarthia Thankappan
#29 in Series
Hardcover $200.00
Title: An Integrated Approach to New Food Product Development, Author: Howard R. Moskowitz
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An Integrated Approach to New…
by Howard R. Moskowitz (Editor), I. Sam Saguy (Editor), Tim Straus (Editor)
eBook $325.00

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